It seems that my husband and I tend to make big decisions rather quickly. You’d be shocked at how quickly we decided to move states for his job transfer or the decision to expand our family to three and again to four. Obviously these are two huge decisions that couples normally go through quite a lengthy process of discussion, with careful thought and consideration. Not that we don’t do that but we are usually “go with your gut” type people. I’d like to think that it has been a pretty good strategy for us.
As I sit here thinking about the last two years of my life, I’m overcome with such joy and amazement. I’ve shed some pregnancy/hormonal tears reviewing the pictures of my sweet boy and the first two years of his life.
What a rollercoaster it has been. From a whirlwind delivery to a crazy move to a different state. From a big boy at delivery (9lbs, 7oz) to an even bigger toddler (35lbs). These two years have been amazing.
Now instead of making one of those “go with your gut” type decisions, I decided to change my ways when it deals with those picture perfect moments. Maybe I’m still hung up on the fact that I failed to throw a birthday party for my child on his first birthday. He instead got an amazing week (thanks to mother nature and the blizzard of 2011) hanging out at home with just Mom, Dad and Bailey (our dog). So why am I making such a fuss over his second birthday?
It all started with the theme. There are just so many things that he’s in to these days. He loves Mick, aka Mickey Mouse and Choo Choo’s (that would be trains in Davis speak) or his longest obsession “The Backyardigans” which our entire family now refers to as “Ba Bo’s”. I had everything in my online cart, almost ready to push BUY on the most adorable Chuggington birthday party when I doubted myself. He has loved The Backyardigans for so long, why am I denying him this joy? So I spent the next few hours finding new sites, checking prices, and ordering supplies for a Backyardigans “dance party”!
Now comes the hard part! What to do in the dead of winter with 6 two-year olds. A lovely google search quickly told me that I should only have one friend per year of life. Really? Just two of his friends? That sounds more like a play date than a party. So, from that point on, I knew google would not help me with this one. I also have another thing against me. I’ve never been to a birthday party for a two-year old that was just for kids. I have no idea what happens at these parties or what to do with the 1.5 hours that I have allotted. Ahhhh, I’m stressing myself out even more just typing this!
Two year olds are a little too young to understand the concept of games, so musical chairs or any other group activity is out. I finally decided to do a hands-on craft that the kids could take home. Through my obsession with Pinterest I found a great recipe for some homemade playdough and made 6 batches for the kids play with. I also bought glitter (I don’t even want to think about the mess) for them too add to it and make it more fun. I’m going to give them lots of kid friendly tools from the kitchen (cookie cutters, spatulas, spoons, etc) and let them have at it. My son loves playdough and many times ends up eating it as do most kids his age. Here is the amazing smelling, edible playdough recipe that is extremely easy to make and much cheaper than store-bought.
Kitchen Items needed:
- Measuring Cups
- Measuring Spoons
- Medium Saucepan
- Plastic Spatula (the dough sticks to wooden spatulas)
- Flat surface or plastic cutting board
- Plastic Baggies (Ziplocs)
Ingredients:
- 1 cup flour
- 1/4 cup salt
- 2 tablespoons cream of tartar
- 1 packet of unsweetened Koolaid (added for smell and color)
- I cup water
- 1 tablespoon vegetable oil
- Possibly Needed: food coloring
Instructions:
1. Mix flour, salt, cream of tartar, Koolaid and water in a medium saucepan. Stir in oil.
2. Mix over medium heat for 4-8 minutes until the mixture forms a ball. If you want a richer color (the yellow, for instance, is weak), add some food coloring until you get your desired color. The dough will start to take on a darker color.
3. Remove from the pan (Caution: the dough will be warm). Place on smooth counter or cutting board. Knead dough until soft. Don’t worry if the dough seems sticky, continue kneading while it cools.
4. Store in air-tight baggies.
5. Tasting is optional! 🙂
Additional tips: Feel free to leave out the Koolaid. Divide dough into smaller portions and place in baggies. With your help, add food coloring of your child’s choice to the baggie. Let your child knead the dough and see the colors and swirls appear!
I hope that all of the kids enjoy this at my son’s birthday party this weekend and I can’t wait to celebrate one of the most important events in my life. Happy 2nd Birthday Davis!!